| English noun: shun giku | |||
| 1. | shun giku (plant) grown for its succulent edible leaves used in Asian cooking | ||
| Synonyms | chop-suey greens, Chrysanthemum coronarium spatiosum, tong ho | ||
| Broader (hypernym) | chrysanthemum | ||
| Part holonym | chop-suey greens | ||
| Member meronym | genus Chrysanthemum | ||