English dictionary
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English noun: Espagnole | |||
| 1. | Espagnole (food) brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira | ||
| Synonyms | sauce Espagnole | ||
| Broader (hypernym) | sauce | ||
Based on WordNet 3.0 copyright © Princeton University.
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Web design: Orcapia v/Per Bang. English edition: .
2025 onlineordbog.dk