| English noun: variety meat | |||
| 1. | variety meat (food) edible viscera of a butchered animal | ||
| Synonyms | organs | ||
| Broader (hypernym) | meat | ||
| Narrower (hyponym) | brain, chitlings, chitlins, chitterlings, giblet, giblets, haslet, heart, liver, neck sweetbread, offal, stomach sweetbread, sweetbread, sweetbreads, throat sweetbread, tongue, tripe | ||