Engelsk navneord: loin | |||
| 1. | loin (om mad) a cut of meat taken from the side and back of an animal between the ribs and the rump | ||
| Mindre specifikke termer | cut, cut of meat | ||
| 2. | loin (om dyr) either side of the backbone between the hipbone and the ribs in humans as well as quadrupeds | ||
| Termer med samme betydning (synonymer) | lumbus | ||
| Mindre specifikke termer | body part | ||
| Omfatter disse overordnede termer | homo, human, human being, man, quadruped | ||