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English
noun
:
miso
1.
miso
(food)
a thick paste made from fermented soybeans and barley or rice malt; used in Japanese cooking to make soups or sauces
Broader (hypernym)
paste
,
spread
Domain region
Japan
,
Nihon
,
Nippon
Based on WordNet 3.0 copyright © Princeton University.
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. English edition:
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.
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