English dictionary
Info: This web site is based on WordNet 3.0 from Princeton University.
English noun: Engraulis encrasicholus | |||
| 1. | Engraulis encrasicholus (animal) esteemed for its flavor; usually preserved or used for sauces and relishes | ||
| Synonyms | mediterranean anchovy | ||
| Broader (hypernym) | anchovy | ||
| Member meronym | Engraulis, genus Engraulis | ||
Based on WordNet 3.0 copyright © Princeton University.
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Web design: Orcapia v/Per Bang. English edition: .
2025 onlineordbog.dk