English adjective: chartreuse | |||
1. | chartreuse of something having the yellowish green color of Chartreuse liqueur | ||
Similar | chromatic | ||
Antonyms | achromatic, neutral | ||
English noun: Chartreuse | |||
1. | Chartreuse (food) aromatic green or yellow liqueur flavored with orange peel and hyssop and peppermint oils; made at monastery near Grenoble, France | ||
Broader (hypernym) | cordial, liqueur | ||
Substance holonym | hyssop oil | ||
2. | chartreuse (attribute) a shade of green tinged with yellow | ||
Synonyms | Paris green, pea green, yellow green, yellowish green | ||
Broader (hypernym) | green, greenness, viridity | ||