Engelsk navneord: gastronomy | |||
1. | gastronomy (om mad) a particular style of cookery (as of a region) | ||
Eksempler med tilsvarende betydning | New England gastronomy. | ||
Mindre specifikke termer | cuisine, culinary art | ||
2. | gastronomy (om handling) the art and practice of choosing and preparing and eating good food | ||
Mindre specifikke termer | art, artistic creation, artistic production | ||