English noun: rosemary | |||
1. | rosemary (plant) widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery | ||
Synonyms | Rosmarinus officinalis | ||
Broader (hypernym) | herb, herbaceous plant | ||
Part holonym | rosemary | ||
Member meronym | genus Rosmarinus, Rosmarinus | ||
2. | rosemary (food) extremely pungent leaves used fresh or dried as seasoning for especially meats | ||
Broader (hypernym) | herb | ||
Part meronym | rosemary, Rosmarinus officinalis | ||