English noun: Weissbier | |||
1. | Weissbier (food) a general name for beers made from wheat by top fermentation; usually very pale and cloudy and effervescent | ||
Synonyms | wheat beer, white beer | ||
Broader (hypernym) | ale | ||
Narrower (hyponym) | Weizenbier, Weizenbock | ||
Domain region | Deutschland, Federal Republic of Germany, FRG, Germany | ||