English dictionary



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English noun: ovalbumin

1. ovalbumin (food) the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water


SamplesShe separated the whites from the yolks of several eggs.


Synonymsalbumen, egg white, white


Broader (hypernym)fixings, ingredient


Part meronymegg, eggs









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