English noun: herring |
1. | herring (food) valuable flesh of fatty fish from shallow waters of northern Atlantic or Pacific; usually salted or pickled |
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| Broader (hypernym) | saltwater fish |
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| Narrower (hyponym) | bloater, brisling, kipper, kippered herring, pickled herring, red herring, smoked herring, sprat, whitebait |
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| Part meronym | Clupea harangus, herring |
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2. | herring (animal) commercially important food fish of northern waters of both Atlantic and Pacific |
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| Synonyms | Clupea harangus |
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| Broader (hypernym) | clupeid, clupeid fish, food fish |
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| Narrower (hyponym) | Atlantic herring, Clupea harengus harengus, Clupea harengus pallasii, Pacific herring |
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| Part holonym | herring |
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| Member meronym | Clupea, genus Clupea |
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