Engelsk navneord: pastry |
1. | pastry (om mad) a dough of flour and water and shortening |
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| Termer med samme betydning (synonymer) | pastry dough |
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| Mindre specifikke termer | dough |
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| Mere specifikke termer | pate feuillete, puff paste |
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2. | pastry (om mad) any of various baked foods made of dough or batter |
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| Mindre specifikke termer | baked goods |
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| Mere specifikke termer | baklava, bouchee, dowdy, frangipane, French pastry, pandowdy, patty shell, pie, pie crust, pie shell, profiterole, puff, rugelach, ruggelach, rugulah, sausage roll, streusel, strudel, tart, timbale, timbale case, toad-in-the-hole, vol-au-vent |
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| Vedrærer disse specifikke termer | flour |
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