Engelsk navneord: brewer's yeast | |||
1. | brewer's yeast (om masse el. substans) yeast used in fermenting beer | ||
Mindre specifikke termer | barm, yeast | ||
Mere specifikke termer | bottom fermenting yeast, top fermenting yeast | ||
2. | brewer's yeast (om plante) used as a leaven in baking and brewing | ||
Termer med samme betydning (synonymer) | baker's yeast, Saccharomyces cerevisiae | ||
Mindre specifikke termer | yeast | ||
Tilhører disse overordnede termer | genus Saccharomyces, Saccharomyces | ||